Monthly Archives: June 2012

Cafe Buunni Goes Green!

By Catherine Porter West, Buunni Associate As Elias and Sarina are getting ready to open their first cafe, they have been trying to find ways to make the cafe not only community oriented but also environmentally friendly. I have been working on composting options for Cafe Buunni. We are planning on making compost an integral part […]

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Bunna – The Ethiopian Way

Guest Blog by Djalene Temesgen I started drinking bunna (Amharic for coffee) when I was 18 years old. Late? I know. That is because my parents thought of coffee as addictive and wanted to spare me. But I managed to steal a sip or two behind their backs, and I knew that I would start […]

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